Donut o’ the Month for JoJoTastic: Whole Wheat Cranberry Cake Donuts with Whiskey Cider Glaze

November 2014

As one who thrives on the adrenaline rush of working until the very last minute, I prefer the role of hostess in the production of Thanksgiving. This year, however, I feel like more of an understudy to an understudy. I’m not sure which part I’ll be playing, where I’ll be performing or what I’ll be eating.

November Donut o the Month

I’ve been in such a frenzy of projects, Thanksgiving had been hiding in the shadows of deadlines, and it very quickly sneaked up on me. Despite my lack of plans, I couldn’t let the Donut o’ the Month series pass November without a nod to the month’s star holiday.

November Donuts

This recipe draws inspiration from Thanksgiving’s cranberry sauce tradition, fall herb accents, mugs of hot cider, and the shot of whiskey you need when dad digresses into politics at the dinner table.

Cranberry Donuts 05

Check out my original November donut post and all the other fantastic content at JoJoTastic!

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#TBT: Doughnuts

October 2014 I just can't seem to get doughnuts off my mind, so this was an appropriate page to discover amidst my vintage collection. Jelly doughnuts surely loom on my…

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Donut o’ the Month for Jojotastic: Whole Wheat Pumpkin Ale Donut

October 2014

It’s time for another installation of Donut ‘o the Month! Check out the full story and inspiration behind this recipe on my friend Joanna’s blog Jojotastic! You’ll want to stick around and be inspired by her blog for a spell, so set aside some time, perhaps with a donut and pumpkin ale in hand.

Pumpkin Ale and Donuts

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