Eight Grain Bread by Me, Myself and I
October 2010 When I worked at Allegro Hearth Bakery, I always had bread. As part of our work perks, we could leave with one fresh loaf after each shift. Farm…
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February 22, 2011
Bakeries, Cafes & Restaurants / Breads, Crackers & Rolls / Breakfast & Brunch / Dessert / Wanderings
En Parlant de Paris…
I've mentioned it here and there, but Paris is worth a more significant stroll down memory lane. I spent six months there in 2008 and a few other short visits,…
January 3, 2011
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