"Will you be home Tuesday?" Nina asked me. "I only leave to take walks," I answered affirmatively. "Ok good. I'm sending you something. It's perishable. Be on the lookout!" This was an intriguing directive. What could it be?
My first recap of our Asheville trip focused on the divine trifecta of biscuits, chocolate & champagne, but this recap follows our wanderings on Haywood Road, in West Asheville, where I could easily see myself living if for nothing more than to make OWL Bakery (Old World Levain Bakery) a regular morning stop.