Individual Berry Crisps (Gluten-Free / Whole-Grain)

As June came to a close, Dylan and I swayed in a hammock atop a tree-lined hill. The pups circled their leashes around our support trees while we schemed and dreamed how to fill the summer with intention. What would we do to embrace the heat? Where would we go to find quiet? What activities would we remember years from now? The Summer 2021 Bucket List emerged on the page. More poolside hangs? More berry crisps? More scoops of ice cream? Yes, please!

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A Spring Still Life & A Moment of Pause

By the weekend, I sounded like a caricature of a chain-smoking granny. My voice was shot. Probably a white flag of surrender from my body amidst a whirlwind two months. There was a trip to Florida. A trip to Nola. A beach photoshoot. A decision on a puppy... and more!

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Game-Changing Chocolate Avocado Frosting For My Birthday Cake

I don't toss around superlatives like "game-changing" often, so believe me when I say this chocolate avocado frosting is worth trying.  The almond-flour, avocado cake is so rich, creamy, moist, and chocolaty, I made it twice - once to celebrate my birthday in Florida and once to celebrate my birthday at a wintry cabin in Pennsylvania (I'm big on birthday celebrations).

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Vegan Chocolate Chia Pudding To Celebrate The Women in My Life

This rosy brunch, a precursor to the COVID crisis, was a celebration of a few of the female bonds in my life. It was a celebration of what makes each of us unique and a celebration of what we share. It was my effort to look at my calendar, and my photos, and my posts to see if my values matched my life. Was I defining myself with work, or was I making time to foster relationships? Was I taking action, or was I falsely relying on "someday" and "sometime?"

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