Cure + Embury = The Salumi of the Dog That Bit Ya!
June 2012 As often as I can, I moonlight [in the daylight hours though, because that's when the lighting is better] as a food stylist for Pittsburgh based photographer Adam…
June 2012 As often as I can, I moonlight [in the daylight hours though, because that's when the lighting is better] as a food stylist for Pittsburgh based photographer Adam…
June 2012 The weekend had been a Bonnaroo whirlwind, but the Sunday morning raindrops over Manchester, Tennessee fields, put us on the road earlier than we intended. We may have…
May 2012 Sometimes simple and sophisticated packaging properly represents its contents. Sometimes a spot of tea is worth a bit of decadence. Sometimes tea inspires more than just musings, even…
May 2012 I once went to high tea at a tea plantation in Kenya. A gentle fog hung over the vivid, green, rolling hills and rows of tea-producing bushes. Failing…
June 2012 Though my body was back in Pittsburgh, my mind was still pleasantly enjoying this brunch at Talula's Garden in Philadelphia. As a happy medium to where I was and…
May 2012 Having felt the fatiguing effects of a brunch bourbon (judge me not, it was brunch!), it was the perfect time to take a quick stroll and discover a whimsical little…
May 2012 When in Philly, two lovelies rank highly on my list of friends to visit, and brunch ranks highly on our collective list of what to do when we…
May 2012 Am I happy? It's a question I ask myself constantly. I want to be part of a world changing organization, and yet, I find myself dreading the day-to-day…