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Breakfast & Brunch / Dessert / Pies, Tarts & Crumbles / Wanderings

From A Maine Inspired Meal: Blueberry Schlumpf

September 2013 Blue skies. Blue waters. Blueberries! These are the things of a Maine summer! While I was breathing in that fresh air and watching boats rock back and forth,…

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October 10, 2013
Gatherings / Lunch / Salads / Seafood / Side Dish / Wanderings

From A Maine Inspired Meal: Lobster Avocado Salad

September 2013 Nebraska :: Corn; Maine:: __________? LOBSTER! (and fresh corn as it turns out) To thank my pal for puppy-watching my little pride and joy, I channeled some of…

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October 8, 2013
Breakfast & Brunch / Dessert / Lunch / Pies, Tarts & Crumbles / Salads / Seafood / Wanderings

A Maine Inspired Meal: Lobster Salad & Blueberry Schlumpf

August 2013 In addition to sharing in a really special moment, a wedding often provides a chance to experience a place in a unique and very personal way. This is…

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October 7, 2013

About Me!

I'm the recipe developer, stylist, photographer and crazy dog lady behind With The Grains. I believe there's magic in baking bread, whipping cream and setting the table a little differently each time. I believe true health begins in the soil, is nurtured organically and should arrive at our tables with great care. Whether you're vegan, gluten-free or eat meat, you'll find a recipe here for you, so I hope you will join me in this conversation.

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The Kitchen Assistant

Never one to let a fallen crumb go to waste, Julep is always close to the kitchen action.

My Cookbook

Whether you’re a strict gluten-free eater, or just looking for more variety, I wrote this book for you. I crafted these brand new recipes with the notion of coming together and sharing in mind, so there’s truly something here for everyone in these seasonally-driven dishes.

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What Are You In The Mood For?

Top Posts & Pages

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My Award-Winning Chili & A Chili Cook Off

Regal Collars

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