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August 2012 In the foodie world, a chef's name can carry the weight of a Hollywood celebrity. There's an awe, mystique and fascination with those who are changing food scenes,…
August 2012 We gathered at White Oak Farm to partake in an Italian BBQ prepared by some of the city's best Italian chefs, and what left such a lasting impression was the…
This was no ordinary Italian BBQ! It was the culinary culmination of some of the city's best Italian chefs, as envisioned and curated by Justin Severino of Cure. I once praised Justin for creating more than a meal, but rather, for creating an entire dining experience, and this was the epitome of a dining experience.
July 2012 To my father, a "vegetarian diet" is what you feed a cow. Hence, I was reared on animal protein. Though I had a very brief stint in the…