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Cardamom Browned Butter (I’m Really Proud of This One!!!)

January 2013 I usually don't boast when sharing recipes, but when it comes to this butter experiment, I feel entitled to brag! I searched a few combinations of "browned butter"…

1 Comment
January 26, 2013
Dessert / Pies, Tarts & Crumbles

Embracing Failure: An Apple Crisp Of Sorts

October 2012 Want to talk about failure? No? You're probably not alone. Most people don't want to talk about failure. I happen to be a person who fears failure quite…

0 Comments
October 28, 2012
Breakfast & Brunch / Pancakes & Waffles / Wanderings

An Ode To A Cabin In Autumn: A Batter Resplatter

September 2012 Ambitious retreat. When I think of the special cabin in the woods, I think of eating, conversing, wandering, sitting, talking, eating, sitting, warming, reading.... With the slower pace…

0 Comments
September 29, 2012
Read more about the article A Chance to Celebrate: Blueberry Almond Bundt Cake w/ Mascarpone Frosting
Birthdays / Cakes & Cupcakes

A Chance to Celebrate: Blueberry Almond Bundt Cake w/ Mascarpone Frosting

July 2012 When my next oldest sister made arrangements to take off  three weeks fromwork for a family vacation, her employer told her, "consider this a once-in-a-lifetime opportunity!" Though her…

3 Comments
July 18, 2012
Gluten Free

Frozen Berry Dessert, Part Deux: The Delivery (sans celebrities this time around)

July 2012 My fascination with food is not limited to the how. I'm curious about the who, the what, the where and perhaps most importantly, the why. We associate memories…

2 Comments
July 8, 2012
Dessert / Gluten Free / Other Slices of Life / Pies, Tarts & Crumbles

Frozen Berry Dessert & How A Failed Meringue Led To A Celebrity Encounter

July 2012 The Agenda: A BBQ/Potluck on one of the best decks in the city, hosted by a loyal and true friend. The Plan: A more summery version of this…

1 Comment
July 8, 2012
Breakfast & Brunch / Dinner / Main Course / Seafood

Lobster By Night/Lobster By Day

Lobster by Night March 2012  It had been a while since the two of us had gathered at my dining room table, so I proposed a date of the domestic…

2 Comments
April 20, 2012
Breakfast & Brunch / Holidays / Pancakes & Waffles / Toppings & Sauces

How Did Valentine’s Dinner Become Plan B The Morning After?

February 2012 I did put a lot of effort into crafting a special Valentine's Day Observed dinner. I did not put all the lemony, minty, chèvre and ricotta filling into…

1 Comment
March 1, 2012
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About Me!

I'm the recipe developer, stylist, photographer and crazy dog lady behind With The Grains. I believe there's magic in baking bread, whipping cream and setting the table a little differently each time. I believe true health begins in the soil, is nurtured organically and should arrive at our tables with great care. Whether you're vegan, gluten-free or eat meat, you'll find a recipe here for you, so I hope you will join me in this conversation.

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The Kitchen Assistant

Never one to let a fallen crumb go to waste, Julep is always close to the kitchen action.

My Cookbook

Whether you’re a strict gluten-free eater, or just looking for more variety, I wrote this book for you. I crafted these brand new recipes with the notion of coming together and sharing in mind, so there’s truly something here for everyone in these seasonally-driven dishes.

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