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Drinks / Juicer Recipes

Juice of the Week: Greens for Spring

March 2014 The sun is shining. The birds are chirping. The gray chunks of disgusting curbside ice are dissipating ever so steadily, and rather than layering in 18 articles of…

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March 11, 2014
Drinks / Juicer Recipes

Juice of the Week: Green Juice & Dreams of Morocco

May 2013 This glass does not contain mint tea. This glass does not contain mint tea, but it makes me think of it- Moroccan mint tea to be precise. This was the tea…

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May 6, 2013
Breakfast & Brunch

An Epic Brunch of Minis (Part I): Mini Alliterative Frittatas

April 2012 I had a brunch on the horizon- an EPIC brunch!  I would be mixing many friends, from various stages of my life in a veritable, "Quelcy Kogel, This…

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May 6, 2012

About Me!

I'm the recipe developer, stylist, photographer and crazy dog lady behind With The Grains. I believe there's magic in baking bread, whipping cream and setting the table a little differently each time. I believe true health begins in the soil, is nurtured organically and should arrive at our tables with great care. Whether you're vegan, gluten-free or eat meat, you'll find a recipe here for you, so I hope you will join me in this conversation.

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The Kitchen Assistant

Never one to let a fallen crumb go to waste, Julep is always close to the kitchen action.

My Cookbook

Whether you’re a strict gluten-free eater, or just looking for more variety, I wrote this book for you. I crafted these brand new recipes with the notion of coming together and sharing in mind, so there’s truly something here for everyone in these seasonally-driven dishes.

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