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Bakeries, Cafes & Restaurants / Breakfast & Brunch / Libations

Not An Easy Glass To Fill: Bar Marco

May 2012 On a summery night, I had a hankerin' for an adult root beer.  "What's an adult root beer?" you ask? I'm ever so glad you asked because it's…

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May 22, 2012
Read more about the article My Special One’s Birthday:  Simple Syrup for Birthday Bourbons
Drinks / Libations

My Special One’s Birthday: Simple Syrup for Birthday Bourbons

April 2012 April marked another year in my special one's life, but it also marked the start of a new chapter.  Shortly before his birthday, Jono signed his offer letter,…

2 Comments
May 18, 2012
Breakfast & Brunch / Dinner / Main Course / Seafood

Lobster By Night/Lobster By Day

Lobster by Night March 2012  It had been a while since the two of us had gathered at my dining room table, so I proposed a date of the domestic…

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April 20, 2012
Dessert / Libations / Other Slices of Life

It’s Not Everyday (Bourbon Root Milkshake)

March 2012 It's not every day a highway journey becomes a safari... Nor is it every day you have the chance to spend all the afternoon long with someone special,…

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April 17, 2012
Breakfast & Brunch / Meat / Pancakes & Waffles / Toppings & Sauces / Wanderings

Waffles With A View & Ham ‘n Cheese Too (Cabin Weekend, Part III)

March 2012 When I think of the special cabin in the woods, I think of the lower cupboard with the pots, the pans and the waffle maker!  Since my own…

2 Comments
April 7, 2012
Bakeries, Cafes & Restaurants / Dinner

A Diningsaur, A Pig & A Chicken

March 2012 I have forged a few foodie bonds through that chirping bird (exhibit A)!  One such Twitter foodie friend escaped the Pittsburgh scene before we even had a chance…

4 Comments
March 28, 2012
Breads, Crackers & Rolls / Breakfast & Brunch / Drinks / Libations / Salads / Wanderings

Brunch For A Babyhood Friend

March 2012 Crazy sisters made somehow crazier by adulthood... looming life questions... the jobs we have worked versus the jobs we expected to have... the broken hearts along the way...…

2 Comments
March 21, 2012
Breads, Crackers & Rolls / Breakfast & Brunch

Bourbon Berries Between Bread (Cinnamon Pull Apart Loaf)

February 2012 College friends disperse.  High school friends fade.  Middle school friends were a flux at the mercy of fickle times!  Elementary school kids are distant memories of Ninja Turtle…

2 Comments
March 17, 2012
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About Me!

I'm the recipe developer, stylist, photographer and crazy dog lady behind With The Grains. I believe there's magic in baking bread, whipping cream and setting the table a little differently each time. I believe true health begins in the soil, is nurtured organically and should arrive at our tables with great care. Whether you're vegan, gluten-free or eat meat, you'll find a recipe here for you, so I hope you will join me in this conversation.

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The Kitchen Assistant

Never one to let a fallen crumb go to waste, Julep is always close to the kitchen action.

My Cookbook

Whether you’re a strict gluten-free eater, or just looking for more variety, I wrote this book for you. I crafted these brand new recipes with the notion of coming together and sharing in mind, so there’s truly something here for everyone in these seasonally-driven dishes.

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Get all latest content and cookbook updates delivered to your email, and hopefully, we'll be able to share a table in real life soon.
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What Are You In The Mood For?

Top Posts & Pages

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Homemade Bourbon BBQ Sauce & Thoughts for my Dad
Mulled Wine Compote
Thyme & Black Pepper Infused Honey Simple Syrup
Ushering in Autumn: Chocolate Chip Kuri Squash Cake
Cauliflower Salmon Chowder (with Dairy Free Option)

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