The Gluten-Free Grains Cookbook

Order Your Copy Today: 

Available wherever books are sold on April 9, 2019!

The Gluten Free Grains Cookbook // www.WithTheGrains.com

75 Wholesome Recipes Worth Sharing

Whether you’re a strict gluten-free eater, or just looking for more variety, I wrote this book for you. I crafted these brand new recipes with the notion of coming together and sharing in mind, so there’s truly something here for everyone in these seasonally-driven dishes.

  • 75 naturally gluten-free recipes
  • 62 vegetarian recipes
  • 21 vegan recipes/vegan options
  • 14 recipes for meat eaters (often with vegetarian substitutions)
  • There’s even a recipe to share with your pup! (yes, that’s right! Julep makes a cameo!)
  • Tips, tricks, and substitutions, so you’ll experiment, learn and grow with this book
  • Beautiful imagery to inspire your tablescapes and gatherings
  • These are brand new recipes for breakfast, brunch, meal prepping, weeknight mains, Sunday suppers, appetizers, sides & salads, soups, and my personal favorite… dessert!

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A Sneak Peek of the Recipes You'll Be Adding To Your Arsenal:

Chapters include: Breakfast, Brunch, Grain Bowls, Weeknight Mains, Sunday Suppers, Lites Bites & Appetizers, Soups & Stews, Sides & Salads, and my personal favorite… Dessert!

Make a recipe from the book? I can’t wait to see! Take a photo, tag me and use #withthegrains and #GFGC on Instagram. 

Photography by my great friend Noah Purdy. Styling by me. 

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Bon Appétit!

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