Pi Day is celebrated on March 14th (3/14) around the world. Pi (Greek letter “π”) is the symbol used in mathematics to represent a constant — the ratio of the circumference of a circle to its diameter — which is approximately 3.14159. But around here, we celebrate with butter and flour!
Harmony- it’s something I have been think about a lot lately. I wish I were preoccupied with harmony musically, but rather, I think about harmony in the sense of differences working together to create something richer, something stronger. I believe there is a sweet spot, a harmonious juncture where nature and modernity could coexist, like the harmony of a sweet and salty sprinkling on a dessert, this dessert- a Vegan Chocolate Tart with Salted Oat Crust.
If only it were possible to have conversations with myself, both past and future, without the burden of mental illness. When people utter the word “cool” in a sentence with my name (not a brag, more of a statement of disbelief), I wish I could bring young Quelcy into the fold, with her cumbersome backpack and pre-algebra stresses and general… Keep Reading
There are nights when the pending evening pushes bursts of fire just beyond the city and its sky-carving lines. On these nights, the steeples, the songs and even the speed bumps are complicit in the sky’s vanity. Sentences digress and escape, knowing they’re not needed. The radio participates, playing something slower, a more mesmerizing tune, and words find their role in melody and song…. Keep Reading
April 2015 Floral, salty, crunchy, icy, juicy, fruity, creamy, minty and mapley… this tart is all of those elements in one bite! This spring inspired tart is easy to make, can be made the night before a gathering, and when garnished with a mound of fresh berries and mint, this tart is quite the show stopper! After you make this tart… Keep Reading