Savory Archives - With The Grains

Cookbook Club: A Holiday Menu Inspired By The Gluten-Free Grains Cookbook

I inherited my love of entertaining from my mother and her mother before her. Their balance of grace and hospitality inspired me to experiment in the kitchen and to share my table. This passion for sharing and bringing people together is the heart of my book, The Gluten-Free Grains Cookbook.

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December 20, 2021

Chicken / Main Course / Meat / Savory / Waste Not Want Not / Weeknight Cooking

Easy Weeknight Cooking: The Crispiest Cast-Iron Chicken Thighs

Here's something quick, easy, and versatile for you. This Bon Appétit recipe for the crispiest cast-iron chicken thighs has become one of my go-to's for easy weeknight cooking. Store extra chicken thighs in your freezer, and you're already halfway to a meal that feels elevated and special.

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October 27, 2021

Chicken / Gatherings / Meat / Menus / Pasta / Salads / Savory

Summer Garden Party & Grilled Nectarine Pasta

While I've started layering flannels and sweaters, there's still so much summer I want to relive, relish, and share, including this summer garden party

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October 4, 2021

Dog-Friendly Travel / Gluten Free / Picnics / Salads / Sandwiches / Savory / Vegan / Vegetarian / Wanderings

A Vegan Beach Picnic & Curried Cauliflower Wraps

The advantage of this vegan menu for a beach picnic is you don't have to fear mayo or meat spoilage in the heat. Beach eating aside, both of these recipes are great to make at the beginning of the week and reinvent for different meals. Try the curried cauliflower as a gluten-free grain bowl with wild rice or quinoa, or serve it over hearty greens like kale.

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October 15, 2019

Holidays / Main Course / Sandwiches / Savory / Soups / Thanksgiving / Vegetarian

Oven Baked Thanksgiving Leftovers Quesadillas

There's no real specifics to these oven baked Thanksgiving Quesadillas. After the more intense Thanksgiving kitchen endeavors, these are all about ease. Follow your current cravings. Swap a sharp cheddar for the camembert. Throw on some shredded turkey or chopped bacon for a meatier take. Roast salted kale for a crunchier contrast. There are so many possibilities!

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November 27, 2018

Gluten Free / Main Course / Salads / Savory / Side Dish / Vegan / Vegetarian

Holiday Sorghum Side Dish with Roasted Squash (Gluten Free)

This beautiful holiday sorghum side dish will impress guests and/or hosts. Whole grain sorghum is gluten-free, so it’s a thoughtful gesture when serving a crowd. Hosting Thanksgiving festivities would…

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November 21, 2018

Gluten Free / Main Course / Pasta / Savory / Vegetarian

Big Batch Pumpkin Mac ‘n Cheese for Holiday Entertaining (Gluten Free Option)

This Pumpkin Mac 'n Cheese boasts the coveted creamy comfort but with a fall twist. The pumpkin enhances the cheesiness, creamy texture and adds a Vitamin A boost. Brussels Sprouts and chickpeas increase your veggie and legume intake, but the real game changer is the caramelized onion cheddar.

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November 19, 2018

Salads / Savory

A Healthy Fall Grain Bowl with Wild Rice

Fall weather inspires my baking vibes, but before I settle into butter, sugar and flour, I try to eat my fair share of veggies. That’s where a healthy fall grain bowl comes into play.

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November 15, 2018