I know I said this series was all about drinking wine more intentionally, exploring bottles, taking note and drinking less Bota, but then, this happened: Bota Box Dry Rosé, and you know what?…
This post is for my bitter, anti-romance, cupid haters. My recommendation to you? Whip up these Grilled Lemon Rose Vodka Cocktails for Valentine's Day, and take a deep dive into true crime and dark humor. Share these cocktails with a fellow bitter friend, or simply enjoy a few all by yourself. It's your Valentine's Day. Do whatever you gotta do to get to February 15th in good spirits (pun intended... not sorry)!
This Gingerbread Loaf lands somewhere between a cake and a breakfast treat. It's wintry and comforting, with a pick-me-up burst of citrus from the glaze. It pairs well with a Manhattan, but I also include directions for adding that Manhattan to the Gingerbread Loaf (poke-cake style). The cocktail flavoring is subtle, but adds a little something to make each bite a little more worth savoring.
I like to think of homemade eggnog as winter's milkshake. It's richness naturally makes it a slow slipper, so it's hard to overdo it with this treat, but to kick up the indulgence factor (but teeter on the cusp of reasonable indulgences), try pairing your sips with a Healthyish cake for one.
Don't let Thanksgiving leftovers go to waste, especially the cranberry sauce. Turn that leftover cranberry sauce into cocktails and cake garnishes, and let the festivities continue!