Whole Grain Chocolate Cupcakes with a Fudge Mint Cookie Crunch for @BevBirthdays

For a brief stint of diligence, I had a gratitude journal. Daily, I would jot down three elements of my life for which I was grateful. Unfortunately, I fell into a rather lazy rotation of bullet points: my apartment, heat, employment, a roof over my head, etc. Of all the things I recorded, I never once thought to write “I am grateful to have had birthday parties to celebrate my place in this world.” 

Whole Grain Chocolate Cupcakes with a Fudge Mint Cookie Crunch // www.WithTheGrains.com

I never thought to write down “birthday parties” in my gratitude journal because these were celebrations I had taken for granted. Of course I had birthday parties. I had a BIG family who relished my existence, and even when times were tight, we had the resources for my favorite flavors of cakes and thematic decor. My older sisters channeled their creativity to make thrilling scavenger hunts and party games that stick out in my memory to this day! It should have been obvious, but I discovered recently just how blessed I had been/am on the birthday front.

Whole Grain Chocolate Cupcakes with a Fudge Mint Cookie Crunch & a Naturally Dyed Mint Buttercream Frosting // www.WithTheGrains.com

It was this article that set me straight (and probably made me all misty-eyed too). In it I learned about Megan Yunn, who founded Beverly’s Birthdays. In 2011, Megan was volunteering at a local after-school program and helping 12-year-old Beverly with her homework. Discovering that Beverly never had a birthday party nagged at Megan and then eventually inspired her to start the organization that now provides birthday celebrations for homeless kids in the Pittsburgh region. 

Whole Grain Chocolate Cupcakes with a Fudge Mint Cookie Crunch & a Naturally Dyed Mint Buttercream Frosting // www.WithTheGrains.com

Imagine the effects of these parties! Reading through a few of the organization’s blog posts had me in tears. One child asked to keep a clean disposable birthday plate because he wanted to cherish the birthday party. He washed it and reused it. Another child just wanted her own bottled water- not even a fancy bottle of water, just one bottle. Another mother walked her three children to the party after a stressful day of doctor’s visits (to which she also walked) because she knew how important the celebration would be to her kids.  

Whole Grain Chocolate Cupcakes with a Fudge Mint Cookie Crunch & a Naturally Dyed Mint Buttercream Frosting // www.WithTheGrains.com

All these stories reiterated how much I have taken for granted. Theme parties and baking are two of my biggest passions, so I was so long overdue to contribute. I finally signed up and baked these cupcakes for a zoo-themed party. I chose this party in particular because it took place in the very neighborhood where The Urban Farmer started his farm. The community has welcomed him with such open arms, this felt like the least I could do to give back.

Whole Grain Chocolate Cupcakes with a Fudge Mint Cookie Crunch & a Naturally Dyed Mint Buttercream Frosting // www.WithTheGrains.com

I’m not sharing these cupcakes to toot my own horn. My hope is this story will inspire you to find a similar outlet for your passions, whatever they may be. There are countless organizations that rely heavily on the work of volunteers, so whether you love knitting, power tools or cupcake making, there is probably an outlet for you. Also, these stories are worth sharing because they not only inspire us to give but to be grateful. I can’t applaud the folks at Beverly’s Birthdays enough, and I look forward to future themed baking!

Quelcy Signature

Whole Grain Chocolate Cupcakes with a Fudge Mint Cookie Crunch & Mint Buttercream Frosting

About This Recipe: These cupcakes may be green and feature traditional cookie flavors, but they are made from all natural and organic versions because playful party food can still have a wholesome spin to it. I used all-natural blue and yellow dyes (from India Tree) to create the green frosting. 

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