It’s GIVEAWAY time!
I’ve been steadily baking my way through Alternative Baker by Alanna Taylor-Tobin, and it has steadily become a favorite. Her recipes are indulgent yet wholesome, and they’re developed with utmost precision. That’s why I want you to have a copy too!
Some of Alternative Baker recipes I’ve made:
Gluten-Free Chocolate Cranberry Pecan Tart
Homemade Pumpkin Ice Cream
Vegan Peppermint Matcha Cookies
Individual Berry Crisps (Gluten-Free / Whole-Grain)
In the spirit of Christmas giving, and as a thank you to the author’s work, I want to give one of you a copy of Alanna’s book.
To Enter:
Follow my Instagram account, @withthegrains, like this post, and tag two friends who love to bake and/or eat in the comments. For an extra chance to win, share the giveaway post in your feed and/or stories.
Timeline:
The contest runs through midnight on Christmas Eve, and I’ll announce a winner on Christmas day. Send me your address, and I’ll send you the book. Et voila!
Happy Holidays!
