Valentine’s Day Observed: The Menu

February 2012

I obsess over detail when it comes to making a special holiday dinner for a significant someone. Whereas some see February 14th as a commercial holiday, I see it as an extra opportunity for thematic, sentimental expression coated in tones of my favorite hue.  I also see it as a flexible date when it falls on a weekday, hence… Valentine’s Day Observed.

The Menu

Heart Beet Ravioli
Charcuterie Plate
Heirloom Wheat Bread 
Heart Beets Salad
Chocolate Hazelnut & Cherry Cakewich

Lots of wine!

The menu breakdown and recipes will ensue.  Stay tuned.

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